Archive for News

WACS OFFICIAL INAUGURATES BCP JUNIOR CHEFS – BALI CHAPTER

PRESS RELEASE For Immediate Release WACS OFFICIAL INAUGURATES BCP JUNIOR CHEFS – BALI CHAPTER Bali, 30 May 2009… Bali Culinary Professionals Junior Chefs Officially Announces its establishment during the monthly gathering at Ayodya Resort Bali, Saturday 30 May 2009. The event was attended by special World Association of Chefs Society (WACS) officials, John Sloane as [...]

Posted by: balichefs on Monday, June 1st, 2009

INDONESIAN CULINARY TEAM TAKES GOLD AGAIN At WACS Global Chefs Challenge in Hong Kong

PRESS RELEASE For Immediate Release INDONESIAN CULINARY TEAM TAKES GOLD AGAIN At WACS Global Chefs Challenge in Hong Kong Bali, 12 May 2009… A victory again for Indonesia. Bali Culinary Professional’s winning cuisine team has hit gold as team Chef I Wayan Wicaya together with Junior Chef Alexander Tanuhardja from Bulgari Bali represented Indonesia at [...]

Posted by: balichefs on Monday, June 1st, 2009

Bali Brings Home Gold from Salon Culinaire 2009.

PRESS RELEASE For Immediate Release Bali Brings Home Gold from Salon Culinaire 2009. Bali, 27 April 2009… In a stunning victory, Bali’s team for the Asian Pastry Cup swept the competition at Jakarta’s Salon Culinaire 2009 to bring home the gold trophy and once again gain the Indonesian selection to compete in The Asian Pastry [...]

Posted by: balichefs on Monday, June 1st, 2009

INDONESIAN CULINARY TEAM TAKES GOLD AGAIN

PRESS RELEASE For Immediate Release   INDONESIAN CULINARY TEAM TAKES GOLD AGAIN At WACS Global Chefs Challenge in Hong Kong Bali, 12 May 2009… A victory again for Indonesia. Bali Culinary Professional’s winning cuisine team has hit gold as team Chef I Wayan Wicaya together with Junior Chef Alexander Tanuhardja from Bulgari Bali represented Indonesia [...]

Posted by: balichefs on Tuesday, May 12th, 2009

Bali Brings Home Gold from Salon Culinaire 2009.

PRESS RELEASE For Immediate Release Bali Brings Home Gold from Salon Culinaire 2009. Bali, 27 April 2009…In a stunning victory, Bali’s team for the Asian Pastry Cup swept the competition at Jakarta’s Salon Culinaire 2009 to bring home the gold trophy and once again gain the Indonesian selection to compete in The Asian Pastry Cup [...]

Posted by: balichefs on Friday, May 1st, 2009

ART CULINAIRE BCP’S 3RD GALA DINNER

PRESS RELEASE For Immediate Release Bali, 15 October 2008… In one of the most anticipated events of the year, Bali’s Culinary Professionals, BCP, have announced their third Gala Dinner will be held at The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali on November 22nd. This year’s theme, Art Culinaire, celebrates the art [...]

Posted by: balichefs on Thursday, October 23rd, 2008

BALI CULINARY PROFESSIONALS CELEBRATES INTERNATIONAL CHEFS DAY, 20 OCTOBER

PRESS RELEASE For Immediate Release Cooking with Orphans at Waterbom Bali Bali, 21 October 2008 … Bali Culinary Professional (BCP) as a member of the world Association of Chefs Societies celebrates the recognition of their profession during  International Chefs Day on Monday 20 October 2008. The BCP held a charity event with local orphanages at [...]

Posted by: balichefs on Thursday, October 23rd, 2008

Release Battle Of Chefs Malaysia

Warmest greeting from the Organizing Committees!!! After 3 days of fierce battles and now the dust had begun to settle down. The true Champion had arisen! We wish all our winners “Congratulations!”

Posted by: Bali Chefs on Wednesday, July 30th, 2008

INDONESIA WINS DESSERT CATEGORY IN MLA BACK BOX GLOBAL FINALS

PRESS RELEASE For Immediate Release Indonesia team, represented by Bulgari Bali Hotels and Resorts, wins the best dessert category in the bi- annual MLA Black box Global Finals in Dubai UEA at the Madinat Jumeirah, May 14th. The team came in 7th place from 19 countries that joined the competition. Overall, Asian countries took home [...]

Posted by: Bali Chefs on Wednesday, May 21st, 2008

BALI CULINARY PROFESSIONALS TAKE PART IN THE 2007 FOOD & HOTEL INDONESIA EXHIBITION

Bali Culinary Professionals (BCP) as the official WACS member representing Indonesia was invited to attend The Food & Hotel Indonesia, in accordance to their goal of exposing and promoting Balinese cuisine. Here, the participants met officials and business people from various countries, initiate contacts, expanding their network, exchange information and expanding business into the international [...]

Posted by: Bali Chefs on Wednesday, July 25th, 2007