Archive for Archive for March, 2007
BALI CULINARY PROFESSIONALS BECOMES A MEMBER OF WORLD ASSOCIATION OF CHEF’S SOCIETIES (WACS)
Bali Culinary Professionals’ President Markus Krickelberg announced the association’s membership effective March 2007 to the World Association of Chef’s Societies (WACS), a non-political professional organization with a global network of chefs associations dedicated to maintaining and improving the culinary standards of global cuisine.



